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Frozen Grand Mimosas
Welcome the summer heatwaves with these sweet and icey Frozen Grand Mimosas. Orange juice, sparkling wine, and Grand Marnier are blended together with ice to create a slushy and refreshing treat that pairs perfectly with brunch.
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Author:
Michelle Weiner
Course:
cocktail, Drinks
Cuisine:
American
Keyword:
brunch, mother's day, spring, summer
Prep Time:
10
minutes
minutes
Freeze Time:
12
hours
hours
Makes:
4
servings
Ingredients
1 ½
cups
orange juice
12
ounces
sparkling wine, chilled
about ½ a 750 ml bottle
4
ounces
orange liqueur
2
cups
ice cubes
Instructions
Freeze the orange juice in a ice cube tray overnnight.
Blend all ingredients together in a high-speed blender until smooth.
Transfer into four chilled glasses and enjoy!
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Nutrition
Calories:
171
kcal
|
Carbohydrates:
20
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
15
mg
|
Potassium:
269
mg
|
Fiber:
1
g
|
Sugar:
18
g
|
Vitamin A:
186
IU
|
Vitamin C:
47
mg
|
Calcium:
22
mg
|
Iron:
1
mg