Black Velvet
This luxurious black velvet cocktail features just two ingredients: Guinness beer and champagne. It’s rich and bubbly, and fun to drink, especially on St. Patrick’s Day and Super Bowl Sunday!
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Makes: cocktails
Ingredients
- 2 12-ounce bottles stout
- 1 740-milliliter bottle of champagne or sparkling wine
Instructions
- Fill six champagne flutes halfway with stout.
- Place a spoon into the champagne flute, without touching the stout, with the rounded side facing up.
- Slowly pour the champagne onto the back of the spoon and into the champagne flute. The champagne should float on top of the stout creating a layered drink.
- Repeat with the remaining champagne.
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