1950’s No-Bake Peanut Butter Bites
These 1950's inspired No-Bake Peanut Butter Bites are easy to make and full of peanut buttery goodness. Great for a last minute dessert.
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Makes: Candies
Ingredients
- ½ cup creamy peanut butter
- ½ cup light corn syrup
- ⅓ cup non-fat dry milk powder
- ⅓ cup sifted powdered sugar
- ¼ finely crushed graham cracker crumbs
Instructions
- Thoroughly mix peanut butter and corn syrup in a medium bowl.
- Add the non-fat dry milk powder and powdered sugar. Stir until combined (this will take some elbow grease!).
- Take 1 teaspoonful of the dough and roll into a tight ball. Roll in the crushed graham cracker crumbs and place on a baking sheet lined with parchment or wax paper.
- Chill for at least 30 minutes and serve! These are best stored covered in the fridge.
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Notes
Adapted from the Peanut Butter Kisses recipe found in “Fancy Cookies, Festive Candies: Delicious Goodies for Giving.”
