Garlic & Herb Whipped Ricotta Dip


Ricotta cheese, fresh garlic, and a  handful of herbs quickly blend together and transform into a luscious  party dip.


Whole Milk Ricotta, Garlic, Extra Virgin Olive Oil, Lemon Juice, Pepper, Chives, Basil, Parsley.

Combine ricotta, garlic, olive oil, lemon juice, salt and pepper in a large food processor and pulse until smooth!

Transfer to a large bowl. Stir in herbs, cover, and chill for at least 1 hour before serving.

Garnish as desired, and serve with crackers, crostini, and/or veggies!


This dip can be mixed together and stored in the fridge up to 3 days ahead of time.

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