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Ruby Fizz - This retro cocktail is inspired by a recipe from the 1930 Savoy Cocktail Book. It's quite easy to make and super delicious! - www.cupofzest.com

Ruby Fizz Cocktail

Inspired by the Ruby Fizz in the 1930 "The Savoy Cocktail Book."
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Author: Michelle Ferrand
Prep Time: 5 minutes
Total Time: 5 minutes
Makes: 1 cocktail


  • Juice of half a lemon
  • 1 egg white
  • 1 1/2 ounces sloe gin Spirit Works Distillery has a great sloe gin
  • 1 tablespoon granadine I prefer Jack Rudy Cocktail Co. Small Batch Granadine
  • 1 teaspoon simple syrup
  • 2-3 ice cubes
  • Soda Water


  • Combine lemon juice, egg white, sloe gin, grenadine, and simple syrup in a shaker.
  • Vigorously shake for about 1 minute.
  • Add ice cubes and shake until cubes melt (you'll know they have melted once you don't hear them clanking around in the shaker).
  • Pour into a glass and top off with soda water. Enjoy!
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